August is a busy month with summer getaways, back to school planning and end of summer blues. Take a night off and relax with your family and enjoy a wholesome dining experience with us!
All month long we’re featuring a A 6oz center cut sirloin fillet, perfectly seasoned, then seared over hardwood and our house-made maitre d’ butter to top it off. Alongside the steak is our shrimp, cooked in butter, fresh garlic, zesty lemon juice and white wine.
Accompanying our steak and shrimp is a one pound loaded baked potato overflowing with all of your favorite toppings including butter, sour cream, smoked cheddar and monterey jack, market fresh scallions and crispy bacon.
Our Surf and Turf special is only $22.99 at all Stanford Grill and Copper Canyon Grill locations for the entire month. Pair with a glass of our finest Angeline Pinot Noir wine for only $31.99.