With Autumn less than a week away, we are well on our way to preparing to ring in a season of comfort food at Copper Canyon Grill and Stanford Grill!
One of our favorite things to enjoy when the weather starts to get colder is share one of our piping hot Skillet Cornbreads with a good friend or a loved one. Scratch-made and served right from our ovens, this is always a crowd-pleaser that satisfies the whole table before a meal at Copper Canyon and Stanford Grill.
For a main course, we recommend a mouth watering Chicken Pot Pie. Homemade crust filled with rotisserie chicken, carrots, peas, and potatoes, our Pot Pie at Stanford Grill in Columbia is a must have if you’re craving some serious comfort food.
Available at both Copper Canyon Grill and Stanford Grill, our French toast during weekend Brunch is the ultimate comfort food to enjoy on any Sunday morning this coming fall. Topped with fresh berries, what more could you ask for in a savory and sweet French Toast?